The biggest food holiday in the US has been and gone, bar the leftovers. Are you still full?
Even with the best will in the world, and the healthiest food on the table, most Americans will have overindulged. I think it is in the American psyche to over-do it at Thanksgiving. You might have popped kale in every dish, and cut back on the sugar in the pumpkin pie, but unless you served it on side plates, chances are the waistband is at least a little snug. Am I right?
As has become a tradition with me {er, the second time I’ve done this}, the day after the night before is all about juice. We won’t be celebrating in our house until Sunday, but you can bet I’ll be slugging this back come Monday morning.
I am loving my new Optimum 600 Slow Juicer from Froothie, so even if Sunday was just an ordinary…
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Cappuccino 